Taylor® Model 794

Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.


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FEATURES

Freezing Cylinder
Two, 3.4 quart (3.2 liter)

Mix Hopper
Two, 14 quart (13.2 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.

Indicator Lights
Mix Low and Mix Out light alerts operator to add mix.

Electronic Controls
Softech™ is our exclusive microprocessor based master control that regulates refrigeration by measuring product viscosity to maintain consistent quality.

Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

Optional Drain Assembly
A factory installed optional, drain assembly, with funnel, is available to simplify the cleaning process. A drain line, connected under the drip tray connects to a 1” FPT coupling in the base pan to drain rinse water directly into the floor drain.

Two Locking Casters
Front casters have a locking feature for operators to lock to maintain equipment in place. The locking casters can be released to move the equipment for cleaning.

Freezer Door
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.

Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.

SPECIFICATIONS

Finished Products
Soft Serve
Installation
Floor
Number of Flavors
2 + Twist
Freezing Cylinder QTY
2
Freezing Cylinder Size (qt/l)
3.4/3.2
Hopper Qty
2
Hopper Size (qt/l)
14/13.2
Mix Delivery System
Gravity
Refrigeration Control
Viscosity
Dimensions w/d/h (in/mm)
20-7/16″
519mm (w)
33-3/16″ (d)
844mm (d)
59-7/8″ (h)
1521mm (h)
Net Weight (Lbs/Kg)
640.0 lbs
290.3 kg

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